A la carte
Snacks
olives & fennel59,00(VE) Mixed olives & pickled fennel
whipped ricotta75,00(V) Ricotta with chili, honey & lemon oil, sage, bread
arancini75,00(V) Sundried tomato, parmigiano, w/basil & herby dip
crostini prosciutto89,00Ricotta & hot lemon honey
Starters
sliced roast beef139,00W/fried capers, horseradish, fries & tartar sauce. Ask us how to eat it
tuna carpaccio179,00Fresh citrus fruits, chili oil, good for sharing
stracciatella129,00(V) Seasonal greens/fruit, olive oil, basil, focaccia. Good for sharing
Sides
homemade focaccia49,00(V) W/whipped butter
grilled broccolini79,00(VE) Basil lemon vinaigrette
the green salad79,00(VE) Big crispy leaves, herbs, whole-grain mustard vinaigrette
fries65,00(V) Crispy thin french fries w/green herbs & aioli
dips29,00(VE) Choose between mayo, ketchup, marinara, or tartar sauce
We recommend 1-2 sides per plate. All are good for sharing.
Plates
eggplant parm199,00(V) Crumbed & fried, tomato sauce, parmigiano, salsa verde, walnuts
250g steak299,00Bavette, grilled medium & served sliced, pepper/cream sauce
fish in butter sauce259,00Whole white fish in butter/lemon sauce, peas & fresh green oil
fried chicken burger199,00Sesame bun, spicy glaze, kewpie, cheddar, iceberg, pickles. Comes w/fries & dijonnaise dip
herby caesar salad199,00Crispy green leaves, parmigiano, lemon, fried chicken, dressing
marinara meatballs189,00Ricotta, bread, parmigiano, basil oil, fresh basil, lemon
Pasta
spinach carbonara159,00(V) Linguine, spinach sauce
rigatoni alla vodka169,00(V) Spicy tomato sauce, fior di latte, parmigiano.
2 sheet lasagne169,00Pasta of the month. Ragú, parmigiano & basil oil
Pasta add-ons:
Stracciatella +35,00
Extra parmigiano +29,00
Guanciale +35,00
’Nduja +35,00
Dessert
panna cotta59,00W/raspberry sauce
chocolate lava cake95,00(V) W/cherry sorbet
tiramisu89,00(V) Like you know it, almost
(V) = vegetarian (VE) = vegan. Ask for info on allergens and preparations of meat and fish.
We live to eat
There are two kinds of people: those who eat to live, and those who live to eat. Palazzo Diner is an Italian-American diner on Axeltorv in Copenhagen for the second kind. Pasta, plates to share and cocktails that turn every meal into a crunchy celebration, whoever you are and wherever you’re headed.
Allergens
Allergies? Ask our staff before you order. Full allergen list (PDF).
Vegetarian / vegan
(V) = vegetarian, (VE) = vegan. Most plates can be adapted, ask our staff.
Kitchen hours
The kitchen closes one hour prior to closing, Friday and Saturday 23:00.